What will you learn?
This interactive three-week course blends online learning, live sessions, quizzes, and instructor feedback to help you develop practical wine knowledge in an engaging, flexible format. By then end, you’ll have a working knowledge of the classic grape varieties and styles of wine loved worldwide.
Course Level
Beginner
Format
Three-week course featuring three live 2-hour instructor-led sessions
Wines
Recommended tasting samples will be shared during the course
Exam
Remote Invigilation. 30 multiple choice questions (45 minutes)
For detailed information on this course please check course specification on the official WSET® website.
Course Structure
3 weeks of professional training using WSET methodology, totaling 6 hours
Week 1
6:30 PM – 8:30 PM EST
Monday
What is Wine?
Storage and Service
Growing Grapes
Introduction to Tasting
Week 2
6:30 PM – 8:30 PM EST
Monday
Types and Styles of Wine
Making White Wines
Principal White Varieties and Regions
Week 3
6:30 PM – 8:30 PM EST
Monday
Making Rose and Red Wine
Principal Red Varieties and Regions
Pairing Wine and Food
Review
Exam
Students will take an exam via Remote Invigilation. Email cheers@vitishouse.com at least 4 weeks in advance to schedule an alternate date if a conflict arises.
Requirements and Preparation
Preparation
Book provided upon start of course. We support your studies with quizzes and extra learning tools.
Requirements
- Minimum age: 21+ years old
- Valid ID for the day of the exam
Note: No prior knowledge needed. Please review the course specifications or contact us via email for more information.
Exam Format
Remote Invigilation Exam
-
Theory exam
45 minutes
Format:
30 multiple-choice questions.
You must score at least 70 % in each part to pass overall. Please note that you have six months from the course start date to sit for the exam
Locations
Online, with live instructor via Zoom
More Details
Questions? We’re happy to help—contact us at cheers@vitishouse.com
Registrations
Closes one week before the start of the course
Cancellations
All sales are final once students receive course documents via email
Transfers
No changes or cancellations are allowed after registration is completed
