Ready to dive into the fascinating world of wine tasting? Our class is designed just for you – whether you’re a curious novice or an aspiring enthusiast looking to refine your sensory skills.

Embark on a sensory journey where you’ll delve into the essence of wine grapes, production methods, and the diverse array of aromas and flavors that tantalize the palate across the globe. Our goal? To cultivate your own aromatic “memory bank” through hands-on exploration of wine aromas.

No more wine-tasting nerves here! We’ll make the process easy to understand, guiding you through in a laid-back atmosphere.

In just 90 minutes, you’ll:

• Learn the techniques to enhance your sense of smell and taste.
• Immerse yourself into over 20+ common descriptors, ranging from fruity, floral, and the intriguing realm of secondary and tertiary aromas and flavors.
• Uncover the secrets behind wine aromas and their unique characteristics.
• Sample 5-7 diverse wines, each showcasing different styles and flavors.
• Gain the confidence to express your wine tasting notes, preferences and experiences.

Join us for a journey of discovery! Whether you’re just starting out or aiming for wine certifications like WSET, WSG, or CMS, this wine sensory class is your ticket to unlocking the wonderful world of wine.

Cheers to new beginnings!

*ALL CLASS SALES ARE FINAL. All food and non-food ingredients will be personal to you and your seating area and will be handled with gloves. We follow all safety requirements set by the CDC and the NC Government. If for any reason, VH needs to cancel or reschedule a class, we will give you a full refund.

Class Details

Time: 6:30pm–8:00pm
Venue: The Loading Dock – (Parking available but Uber/Lyft is recommended)
Directions: 1053 E Whitaker Mill Rd, Raleigh, NC 27604, USA

Classes Changes/Cancellations/Refunds

ALL CLASS SALES ARE FINAL. You can transfer your spot to someone else (at no cost). Please send us an email with the name of the person attending on your behalf.  Classes are subject to cancellation due to government safety measurements, severe weather conditions or low attendance. Check here for more details on Vitis House policies and cancellations or contact us at cheers@vitishouse.com.

Click here to read our Policies and Procedures

The post Sensory 101 appeared first on Vitis House.

Delicate in the vineyard, finicky in the cellar—Pinot Noir is a heartbreaker. Yet when it’s done right, it produces some of the most beautiful and expressive wines in the world. It delivers complexity, elegance, perfume, and emotion like few other grapes can. That’s why winemakers fall for it—only to be crushed again and again by its demands.

This class is your ticket to exploring Pinot’s personality—its elegance, nuance, and undeniable charm—while uncovering why it tastes so different from Burgundy to Oregon, how oak or stainless steel shapes its style, and how climate, altitude, and soil leave their signature in every sip. From silky to savory, delicate to daring, you’ll discover just how expressive—and unpredictable—this heartbreak grape can be.

This is an advanced tasting using the WSET Level 3 SAT (Systematic Approach to Tasting), designed to challenge your palate, sharpen your descriptors, and deepen your analytical skills. Whether you’re preparing for certification or simply want to taste Pinot Noir like a pro, this session will expand your appreciation of the world’s most iconic white wine.

Class Details

Time: 6:30pm–8:00pm
Venue: The Loading Dock – (Parking available but Uber/Lyft is recommended)
Directions: 1053 E Whitaker Mill Rd, Raleigh, NC 27604, USA

Classes Changes/Cancellations/Refunds

ALL CLASS SALES ARE FINAL. You can transfer your spot to someone else (at no cost). Please send us an email with the name of the person attending on your behalf.  Classes are subject to cancellation due to government safety measurements, severe weather conditions or low attendance. Check here for more details on Vitis House policies and cancellations or contact us at cheers@vitishouse.com.

Click here to read our Policies and Procedures

The post Passport to Pinot Noir appeared first on Vitis House.

From The Art Inside the Bottle, we bring a new chapter—one that journeys back to the ancient roots of wine itself. In the pantheon of Greco-Roman mythology, wine was the lifeblood of celebration, prophecy, and divine madness. In ancient Greece and Rome, gods didn’t just watch over vineyards—they drank from them.

In this immersive experience, we’ll explore how mythology, sculpture, and ritual shaped the world of wine. We’ll uncover Dionysus and Bacchus through marble and myth, and trace how vessels such as amphora, ceramic, concrete, and glassembodied the artistic ideals of their time. Each material tells a different story of flavor, evolution, and belief—connecting the ancient world to the glasses we raise today.

You’ll taste five wines from Greece, Italy, Georgia, and Spain, each paired with one of five courses curated by the Catering Works Executive Chef, bringing these ancient stories to life through art, food, and wine.

Join NCMA Curator, the Vitis House team, and Catering Works Executive Chef for a captivating collaboration that celebrates the beauty of wine across eras—one sip at a time.

Event Details

Date: January 30, 2026
Start time: 6:30 p.m.
End time: 9:00 p.m.
Location: North Carolina Museum of Art (View the map)

The post A Portrait of Wine: From Amphora to Glass appeared first on Vitis House.

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Spain is one of the most delicious destinations in the world. The wine, the olive oil, the jamón, their traditions and culture – they all highlight amazing, colorful Spain, and contribute to making Spain one of the most fun countries in the world. Chef Doreen Colondres spent two years in this magnificent country and it is indeed one of her favorite food and wine regions in the world. 

During this class you will explore the unique Spanish grape varieties used to produce these amazing wines, their most prestigious wine regions and what to eat if you visit them.  Learn the different styles of wines, regulations and their labels so you can understand better what you are buying.

Find out the real story behind the tapas tradition and how to cook and pair a few of them, learn about the Mediterranean food culture, taste some Iberico and learn about extra virgin olive oil, the two most famous Spanish gems.  And of course, taste outstanding wines from Galicia, Catalunya, Castilla y Leon, Rioja, Andalucía, among others.

Join us for a one of a kind wine tasting class! 

Salud!

*ALL CLASS SALES ARE FINAL. All food and non-food ingredients will be personal to you and your seating area and will be handled with gloves. We follow all safety requirements set by the CDC and the NC Government. If for any reason, VH needs to cancel or reschedule a class, we will give you a full refund.

Class Details

Time: 6:30pm–8:00pm
Venue: The Loading Dock – (Parking available but Uber/Lyft is recommended)
Directions: 1053 E Whitaker Mill Rd, Raleigh, NC 27604, USA

Classes Changes/Cancellations/Refunds

ALL CLASS SALES ARE FINAL. You can transfer your spot to someone else (at no cost). Please send us an email with the name of the person attending on your behalf.  Classes are subject to cancellation due to government safety measurements, severe weather conditions or low attendance. Check here for more details on Vitis House policies and cancellations or contact us at cheers@vitishouse.com.

Click here to read our Policies and Procedures

The post Ole Wines & Tapas appeared first on Vitis House.

Embark on a journey to the heart of Italy, where every sip and every bite is infused with passion and history. Italy, renowned for its enchanting landscapes, rich history, and captivating culture, also boasts a culinary tradition that ignites the senses and stirs the soul.

In this exclusive Italian wine and food class, immerse yourself in the allure of Italian gastronomy as we uncover the secrets behind the creation of Italy’s most romantic wines. Delve into the world of unique Italian grape varieties, exploring their diverse styles, renowned labels, and the perfect pairings to elevate your dining experience to new heights.  Savor the essence of Italy as you sample an exquisite selection of wines sourced from the picturesque regions of Piemonte, Veneto, Tuscany, Puglia, and Sicilia. Each sip will transport you to the sun-kissed vineyards and rolling hills of Italy, evoking the passion and tradition of generations of winemakers.

But that’s not all – indulge in the traditional Italian delicacies meticulously curated to complement our wine tasting.  Learn about the authentic Prosciutto Di Parma PDO, Parmigiano Reggiano PDO, and have a taste of a Bolognese Pasta garnish with love to celebrate Italian food and wine.

Sign up now to this Italian wine class and experience this gastronomic journey – where every moment is infused with amore!

Educator: Chef Doreen Colondres

Saluti!

*ALL CLASS SALES ARE FINAL.
We follow all safety requirements set by the CDC and the NC Government.
If for any reason, VH needs to cancel or reschedule a class, we will give you a full refund.

Class Details

Time: 6:30pm–8:00pm
Venue: The Loading Dock – (Parking available but Uber/Lyft is recommended)
Directions: 1053 E Whitaker Mill Rd, Raleigh, NC 27604, USA

Classes Changes/Cancellations/Refunds

ALL CLASS SALES ARE FINAL. You can transfer your spot to someone else (at no cost). Please send us an email with the name of the person attending on your behalf.

ALL CLASS SALES ARE FINAL. You can transfer your spot to someone else (at no cost). Please send us an email with the name of the person attending on your behalf.  Classes are subject to cancellation due to government safety measurements, severe weather conditions or low attendance. Check here for more details on Vitis House policies and cancellations or contact us at cheers@vitishouse.com.

Click here to read our Policies

The post Romantic Reds appeared first on Vitis House.

The post Wines From The Bible appeared first on Vitis House.

Travel along the sparkling shores of Southern Europe—no passport required. In this immersive tasting class, we’ll dive into the coastal wines of five iconic regions: Portugal, Croatia, Spain, Italy, and Greece. These wines capture the spirit of the Mediterranean: sun-kissed freshness, bright acidity, and a deep connection to land and sea.

But it’s not all sunshine and sea views—these wines are forged by nature’s challenges. Think rocky, wind-swept islands, sunbaked volcanic soils, and steep cliffside vineyards. The result? Bold, expressive wines born from resilience, crafted by winemakers who coax beauty from adversity.

You’ll enjoy a curated flight of wines showcasing native grapes and diverse coastal styles—from zesty Portuguese whites and minerally island-grown Assyrtiko to savory reds from Spain and hidden gems from the Dalmatian coast. To elevate the tasting, we’ll pair each pour with Mediterranean bites inspired by the region—flavorful, seasonal pairings that bring the coast to your palate.

Whether you’re dreaming of your next Mediterranean escape or love discovering wines with a sense of place and story, this class offers a flavorful voyage—one sip (and bite) at a time.

*ALL CLASS SALES ARE FINAL. We follow all safety requirements set by the CDC and the NC Government. If for any reason, VH needs to cancel or reschedule a class, we will give you a full refund.

Class Details

Time: 6:30pm–8:00pm
Venue: The Loading Dock – (Parking available but Uber/Lyft is recommended)
Directions: 1053 E Whitaker Mill Rd, Raleigh, NC 27604, USA

Classes Changes/Cancellations/Refunds

ALL CLASS SALES ARE FINAL. You can transfer your spot to someone else (at no cost). Please send us an email with the name of the person attending on your behalf.  Classes are subject to cancellation due to government safety measurements, severe weather conditions or low attendance. Check here for more details on Vitis House policies and cancellations or contact us at cheers@vitishouse.com.

Click here to read our Policies and Procedures

The post Sips of the Sea appeared first on Vitis House.

Join us on this 2 hour trip to Argentina.

Argentina is a synonym of Malbec, but Argentinian wine country has a lot more to offer;  from Salta to Mendoza, a few Torrontés, and a Bonarda with some empanadas in between.

During this class, you will explore the most important wine regions in Argentina. You will be able to taste and recognize the aromatic and unique Torrontés, the superb Bonarda, the magnificent Malbec and a few interesting blends. Before the night ends we are making a necessary stop to taste the signature grape of Uruguay.

We hope you like empanadas, because Chef Doreen Colondres  will  bring some, so you can taste and learn what a real Argentinian empanada is.

*ALL CLASS SALES ARE FINAL. We follow all safety requirements set by the CDC and the NC Government. If for any reason, VH needs to cancel or reschedule a class, we will give you a full refund.

Class Details

Time: 6:30pm–8:00pm
Venue: The Loading Dock – (Parking available but Uber/Lyft is recommended)
Directions: 1053 E Whitaker Mill Rd, Raleigh, NC 27604, USA

Classes Changes/Cancellations/Refunds

ALL CLASS SALES ARE FINAL. You can transfer your spot to someone else (at no cost). Please send us an email with the name of the person attending on your behalf.  Classes are subject to cancellation due to government safety measurements, severe weather conditions or low attendance. Check here for more details on Vitis House policies and cancellations or contact us at cheers@vitishouse.com.

Click here to read our Policies and Procedures

The post Malbec & Empanadas appeared first on Vitis House.

Prepare to pop some bubbles and expand your sparkling horizons! When you think of bubbles, Champagne immediately comes to mind, sparking visions of celebration and glamour. But did you know that the world of sparkling wine extends far beyond the borders of Champagne?

In this bubbly-filled class, you’ll dive into a whirlwind of knowledge, exploring:

• The enchanting region of Champagne: its storied history, diverse wine styles, and the secrets behind its prestigious reputation.
• The fascinating array of sparkling wine styles from around the globe, each with its own unique production methods and flavors.
• Mastering the art of label reading, storage techniques, and the perfect serve for your bubbly.
• Unlocking the secrets of Prosecco, discovering how to select the finest bottles.
• Delving into the world of Cava and uncovering what makes these sparkling gems so special.
• Exploring wallet-friendly options and creative cocktail ideas to make every sip sparkle.
• Sampling other sparkling delights from around the world, including Cremant, Franciacorta, Cartizze, and offerings from unexpected places like Slovenia, the USA, Portugal, and Argentina.

Plus, culinary extraordinaire Chef Doreen Colondres will join the festivities, imparting her wisdom on pouring, pairing, and even cooking with bubbles. And who knows, perhaps a selection of delectable hors d’oeuvres will make an appearance too!

Join us for this 90-minute celebration of life, where every bubble is a reason to cheer! Cheers to the joy of discovery!

*ALL CLASS SALES ARE FINAL
We follow all safety requirements set by the CDC and the NC Government. If for any reason, VH needs to cancel or reschedule a class, we will give you a full refund.

Class Details

Time: 6:30pm–8:00pm
Venue: The Loading Dock – (Parking available but Uber/Lyft is recommended)
Directions: 1053 E Whitaker Mill Rd, Raleigh, NC 27604, USA

Classes Changes/Cancellations/Refunds

ALL CLASS SALES ARE FINAL. You can transfer your spot to someone else (at no cost). Please send us an email with the name of the person attending on your behalf.  Classes are subject to cancellation due to government safety measurements, severe weather conditions or low attendance. Check here for more details on Vitis House policies and cancellations or contact us at cheers@vitishouse.com.

Click here to read our Policies and Procedures

The post Champagne & Friends appeared first on Vitis House.