WSET Courses Home Archives - Vitis House https://www.vitishouse.com/product-category/wset-courses-home/ Wine School: WSET & WSG Courses, Wines & Spirits Classes Mon, 09 Mar 2026 19:24:37 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.1 170508878 WSET® Level 1 Award in Wines https://www.vitishouse.com/product/wset-level-1-award-in-wines-in-person/ Mon, 26 Aug 2024 17:40:01 +0000 https://www.vitishouse.com/?post_type=product&p=5536 WSET Level 1 Award in Wine is the perfect starting point for anyone beginning their wine education journey. Offered by one of the world’s most respected and globally recognized wine certification bodies, this introductory course builds a strong foundation in wine knowledge and tasting skills.
Explore classic grape varieties, key wine regions, and major wine styles while learning how to confidently describe wine using your senses of sight, smell, and taste. Designed for curious wine lovers, hospitality professionals, and career-minded students of all ages, WSET Level 1 is your first step into the world of wine.

Price includes study materials, tuition, exam, certificate, and pin (upon passing exam).

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What will you learn?

This entry level course will give you a foundation and a vocabulary to navigate your journey through the wine world and help familiarize you with classic varieties and styles loved worldwide.

WSET Level 1

Course Level

Beginner

Format

1 day in person

Wines

Wines 10+

Exam

30 multiple choice questions (45 minutes)

For detailed information on this course please check course specification on the official WSET® website.

Course Structure

1 day of intensive professional training using WSET methodology

Day 1

9:00 AM – 5:00 PM

1 day of intensive training where we discuss the classic white and red grape varieties and tackle questions like how is wine made? What are the different types and styles of wine? How should wine be stored and served? What are ideal foods for all styles of wine?

Morning Session
What is wine? Growing grapes, winemaking, types and styles of wine. The Systematic Approach to Tasting. Principle white grape varieties and regions where they are found.

Afternoon Session
Principle red grape varieties and regions, storage and service of wine, pairing wine and food.

Exam

4:00 PM – 4:45 PM

Exam at the end of the course

BOOK NOW

Requirements and Preparation

Preparation

Book provided in class.We support your studies with quizzes and extra learning tools.

Requirements

  • Minimum age: 21+ years old
  • Valid ID for the day of the exam

Note: No previous experience required.

Exam Format

  • Theory exam

    45 minutes

    Format:

    30 multiple choice questions.

You must achieve a 70% or higher to pass.

Locations

  • Raleigh, NC
  • Norfolk, VA

Parking available but Uber/Lyft is recommended

More Details

Questions? We’re happy to help—contact us at cheers@vitishouse.com

Registrations

Open until the day of the course

Cancellations

All sales are final once students receive course documents via email

Transfers

Accepted 30+ days before the course starts. Fees may apply

Full terms and conditions

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]]> 5536 WSET® Level 2 Award in Wines https://www.vitishouse.com/product/wset-level-2-award-in-wines-in-person/ Sun, 25 Aug 2024 17:37:07 +0000 https://www.vitishouse.com/?post_type=product&p=5563 Join us for our WSET® Level 2 Award in Wines, an intermediate-level qualification designed for wine enthusiasts and hospitality or retail professionals ready to build a stronger foundation and speak about wine with confidence.
In this course, you’ll explore the world’s principal and regionally important grape varieties, the key regions where they are grown, and the wine styles they produce. Through guided tastings and focused theory, you’ll understand the factors that influence style, quality, and price, while developing the skills to accurately describe, compare, and evaluate wines in a professional context.

Price includes study materials, tuition, exam, certificate, and pin (if passed).

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What will you learn?

Ready to take your wine knowledge further? Get more confidence and a broader global perspective. Explore major grape varieties, regions, and wine styles while refining your tasting skills and vocabulary.

Course Level

Intermediate

Format

2 days in person,
11 hours of independent study

Wines

Taste 25+ wines

Exam

50 multiple choice (60 minutes)

For detailed information on this course please check course specification on the official WSET® website.

Course Structure

2 days of intensive professional training using WSET methodology

Day 1

9:00 AM – 5:00 PM

Dive into the WSET Level 2 Systematic Approach to Tasting, along with key principles of wine service, storage, and food and wine pairing. You’ll explore the factors that influence the production, style, quality, and price of red, white, rosé, and sweet wines, including essential labeling terminology. The day also covers major grape varieties such as Pinot Noir, Zinfandel/Primitivo, Riesling, Sauvignon Blanc, Sémillon, Furmint, Chardonnay, Pinot Gris/Grigio, Gewürztraminer, and Albariño, with tastings designed to reinforce theory and build confidence.

Day 2

9:00 AM – 5:00 PM

Get ready to expand your global perspective with a deeper focus on important black grape varieties and regional wine styles. You’ll explore Merlot, Cabernet Sauvignon, Syrah/Shiraz, Gamay, Grenache/Garnacha, Tempranillo, Carménère, Malbec, Pinotage, and key Italian white and red wines, while comparing classic regions such as Bordeaux, Burgundy, the Rhône Valley, and Germany. The course concludes with sparkling wines and fortified wines, including Sherry and Port

Exam

4:00 PM – 5:00 PM

Exam at the end of the course

BOOK NOW

Requirements and Preparation

Preparation

E-Book or printed book included. Shipping fee required if mailed. We support your studies with quizzes and extra learning tools.

Requirements

  • Minimum age: 21+ years old
  • Valid ID for the day of the exam

Note: We recommend that you hold WSET L1 or can demonstrate the equivalent level of knowledge. Please review the course specifications or contact us via email for more information.

Exam Format

  • Theory exam

    60 minutes

    Format:

    50 multiple-choice questions.

You must score at least 55 % in each part to pass overall.

Locations

  • Raleigh, NC
  • Norfolk, VA

Parking available but Uber/Lyft is recommended

More Details

Questions? We’re happy to help—contact us at cheers@vitishouse.com

Registrations

Closes 15 days before the course start date

Cancellations

All sales are final once students receive course documents via email

Transfers

Accepted 30+ days before the course starts. Fees may apply.

Full terms and conditions

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]]> 5563 WSET® Level 3 Award in Wines https://www.vitishouse.com/product/wset-level-3-award-wines/ Sat, 24 Aug 2024 15:04:53 +0000 https://www.vitishouse.com/?post_type=product&p=15855 The WSET Level 3 Award in Wines is one of the most respected wine certifications in the industry. This advanced course will strengthen your tasting skills so you can confidently describe a wine’s style, origin, and quality – even when tasting it blind. You’ll explore the world’s major wine regions, key grape varieties, vineyard practices, and winemaking techniques, all of which will help you understand exactly why a particular wine tastes the way it does. At Vitis House we want you to succeed, which is why we host a complimentary online prep class before each Level 3 begins to help you feel confident from day one!

Price includes study materials, tuition, exam, certificate, and pin (if passed).

Need to sign up for the L3 exam?

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What will you learn?

This comprehensive program will turn you into a certified wine expert. Join a passionate wine community and level up your expertise!

Course Level

Advanced

Format

5 days in person,
55 hrs. of private study

Wines

Taste 55+ wines

Exam

Blind tasting
Theory exam
(3 hours)

For detailed information on this course please check course specification on the official WSET® website.

Course Structure

5 days of intensive professional training built on WSET’s globally recognized methodology

Day 1

9:00 AM – 5:00 PM

Course introduction and the Systematic Approach to Tasting. Natural and human factors influencing the vineyard and the winery. White wines of Germany, Alsace, Austria, and Tokaj.

Day 2

9:00 AM – 5:00 PM

White and red wines of Burgundy, the Loire Valley, Bordeaux, the Rhone Valley, and the South of France.

Day 3

9:00 AM – 5:00 PM

Spain and Portugal. Northern, Central, and Southern Italy. Greece, New Zealand, and the United States.

Day 4

9:00 AM – 5:00 PM

Australia, South Africa, Chile, Argentina, Sparkling and Fortified Wines.

Day 5

9:00 AM – 1:00 PM

Exam day

BOOK NOW

Requirements and Preparation

Preparation

E-Book or printed book included. Shipping fee required if mailed. We support your studies with quizzes and extra learning tools.

Requirements

  • Minimum age: 21+ years old
  • WSET Level 2 certification suggested
  • Valid ID for the day of the exam

Note: We recommend that you hold WSET L2, CMS L2, or can demonstrate the equivalent level of knowledge. Please review the course specifications or contact us via email for more information.

Exam Format

  • Tasting exam

    30 minutes

    Format:

    2 wines

  • Theory exam

    2 hours

    Format:

    50 multiple-choice questions and essay questions.

You must score at least 55 % in each part to pass overall.

Locations

  • Raleigh, NC
  • Norfolk, VA

Parking available but Uber/Lyft is recommended

More Details

Questions? We’re happy to help—contact us at cheers@vitishouse.com

Registrations

Closes 15 days before the course start date

Cancellations

All sales are final once students receive course documents via email

Transfers

Accepted 45+ days before the course starts. Fees may apply.

Full terms and conditions

The post WSET® Level 3 Award in Wines appeared first on Vitis House.

]]> 15855 WSET® Level 1 Award in Beer – Raleigh https://www.vitishouse.com/product/wset-level-1-award-in-beer-2/ Thu, 22 Aug 2024 08:43:24 +0000 https://www.vitishouse.com/?post_type=product&p=12695 If you’re learning for fun, you’ll feel inspired to explore new styles and know how to get the most out of every glass. If you work with beer, you’ll be able to answer customer queries with confidence and provide helpful recommendations.

The new WSET Level 1 Award in Beer provides a great intro to the world of beer. Learning though sight, smell and taste, you’ll become familiar with a range of beer styles and how they are made. You’ll grasp the foundations of beer production, styles, service and food pairing, while you have a memorable beer tasting.

This one day course at Vitis House does not required any pre-study time, but we will share materials to prepare you in advance. We want you to learn and help you achieving your goals!

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If you’re learning for fun, you’ll feel inspired to explore new styles and know how to get the most out of every glass. If you work with beer, you’ll be able to answer customer queries with confidence and provide helpful recommendations.

The new WSET Level 1 Award in Beer provides a great intro to the world of beer. Learning though sight, smell and taste, you’ll become familiar with a range of beer styles and how they are made. You’ll grasp the foundations of beer production, styles, service and food pairing, while you have a memorable beer tasting.

This one day course at Vitis House does not required any pre-study time, but we will share materials to prepare you in advance. We want you to learn and help you achieving your goals!

Embark on the beer journey! Get ready to be certified with us at Vitis House. 

This exciting new WSET Level 1 Award in Beer is a beginner-level qualification for anyone interested in learning the basics about lagers, ales, sours and more. In just one day, you’ll learn the foundations of beer production, styles, service, food pairing and tasting. This one day course at Vitis House does not required any pre-study time, but we will share materials to prepare you in advance. We want you to learn and help you achieving your goals!

Need additional support? Our fabulous team of educators is always available to answer your questions.

 

Sharpen Your Beer Knowledge & Tasting Skills with us in-classroom.

Are you a beer lover?  The WSET Level 1 Award in Beer provides a great introduction to the world of beer. Learning though sight, smell and taste, you’ll become familiar with a range of beer styles and how they are made.  If you work with beer, you’ll be able to answer customer queries with confidence and provide helpful recommendations. If you’re learning for fun, you’ll feel inspired to explore new styles and know how to get the most out of every glass.

Through this course and the multiple tasting exercises, you’ll grasp the foundations of beer production, styles, service, food pairing, and tasting.  Upon completion, you’ll earn a globally recognized qualification and acquire the knowledge to help you explore the world of beer in greater depth.

Course Details:

Time: 9:30am-4:30pm
Venue: The Loading Dock Classroom – (Parking available but Uber/Lyft is recommended)
Address: 1053 E Whitaker Mill Rd, Raleigh, NC 27604, USA
Email: cheers@vitishouse.com

What You’ll Learn:

  • The main ingredients required for brewing beer: malt and other sugar sources, water, hops, and yeast.
  • Primary production methods in beer-making: malting and brewing.
  • The principles of successful beer storage, service, and food pairing: This includes understanding beer storage and service, recognizing common beer faults, and exploring preferences, sensitivities, interactions, applications, and other considerations related to food and beer.
  • Characteristics of various key beer styles:
    – Malt-driven styles, such as American or international pale lager, Munich Helles, Blonde ale, Munich Dunkel, Brown ale, Porter, and stout, Barleywine.
    – Hop-driven styles like Traditional Czech or German pilsner, Bitter, American pale ale, American IPA, Hazy IPA.
    – Yeast-driven styles like Weissbier, Dubbel, Tripel, Saison, Witbier.
    – Sour styles like Berliner weisse, Geuze (gueuze).

Sign up now and join us at Vitis House. It’s all you need to obtain this beginner-level certification!

Course Structure:

This qualification requires six hours of guided learning (in-classroom), including a 45-minute exam.  This course is hosted by one of our Certified Beer Educators and we will provide the tasting to enhance the learning and the experience.

For more information and comprehensive details on the course, please download the Specification Guide.

Entry Requirements:

There are no pre-requisites for this qualification. The price includes WSET® Level 1 online access, classes, Vitis House mock-up exam questions, support from our educator, the exam, certificate, and a lapel pin (if you pass the examination).

Vitis House and WSET aim to assess all candidates in a manner that places them at no disadvantage or advantage compared to other candidates. If you have a reasonable adjustment request, please send us an email at least 45 calendar days before the course at cheers@vitishouse.com.

Certification:

At the end of the course, the student will take a 45-minute exam. The test consists of 30 multiple choice questions and the student will need at least 70% to pass the exam.

Re-sit available per request for $125.00

WSET Students Cancellations/Refunds:

All WSET courses sales are final once registration is completed and we have sent the materials. You can be transferred to another date 45 days in advance. No changes are accepted 45 days prior the course. Student can be transferred to another date 45 days in advance. Transfer fee for L1 is $150, for L2 $250 and for L3 is $375. Unfortunately, no transfers are allowed 45 days prior the first day of the course. Make sure you submit your transfer request by email cheers@vitishouse.com.

For WSET L1, L2 and L3 Online Students: no changes or cancellations are allowed after registration is completed.

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